Twenty Minute Beef and Garlic Lo Mein
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Beef and Broccoli Lo Mein has melt in your oral cavity tender beef with broccoli, carrots, and noodles. The sauce adds such amazing flavour to this incredibly easy meal!
Endeavour this beef and broccoli combo in a slow cooker or insta pot besides. Tedious Cooker Beef and Broccoli or Insta Pot Beefiness Broccoli are two flavorful recipes your whole family unit will enjoy.
twenty Minute Garlic Beef and Broccoli Lo Mein
Quick and easy meals to make for your family are always peak priority. I especially love creating like shooting fish in a barrel meals that don't require a lot of effort, but are admittedly delish! For example, this Beef and Broccoli Lo Mein is a tried and true family unit favorite of ours. The beefiness and broccoli coated in the gluey and sweet sauce is a dinner we all crave often!
This is THEE perfect meal to make for your family unit and especially for the busy back to schoolhouse time. I put this repast together in under 20 minutes without rushing around. It is unproblematic and like shooting fish in a barrel to throw together at the last minute or to make alee. This is the perfect filling and satisfying dinner at home and I know that y'all are going to beloved it as much every bit we did!
Ingredients for Beefiness and Broccoli Lo Mein
This list of ingredients may look long, only don't worry, you probably have virtually of these items on hand. Traditional asian ingredients like hoisin sauce, soy sauce, and sesame oil are staples you lot will use over again and again for delicious asian flavors. This Garlic and Beefiness Broccoli Lo Mein as well uses a petty chip of garlic, dark-brown sugar, and pepper give the all-time spice to the sauce!
- Lo mein noodles or spaghetti noodles: Either will be delicious!
- Broccoli florets: Add to boiling water in the last v minutes of cooking the pasta.
- Olive oil: Coat skillet with oil before adding in steak to cook information technology perfectly.
- Flank steak: sliced against the grain
- Garlic cloves: Minced will give a groovy flavour to the steak.
- Carrot: Shredded carrots quickly cook in the skillet with garlic after steak is done.
- Brown saccharide:Measure packed for a great rich sweetness in the sauce.
- Soy sauce: Reduced-sodium adds a perfect corporeality of saltiness.
- Hoisin sauce: Adds thick glaze-like texture and sweet and salty flavor.
- Sesame oil: Combine with soy sauce, hoisin, ginger, and seasonings for the perfect sticky-sugariness sauce.
- Ground ginger: Warm spicy season that is a little sweet.
- Crushed cerise pepper flakes: Adds a bit of rut.
- Pepper: To taste!
Let's Make Lo Mein!
Beef and Broccoli Lo Mein is and so easy to put together with just two pans and 20 minutes. It is a eatery quality meal that you can make at dwelling house.
- Cook pasta: In a large pot with boiling water, cook the noodles co-ordinate to parcel directions. Add together the broccoli the terminal 5 minutes of cooking and allow them melt until tender. Bleed the noodles and broccoli.
- Cook steak: While the pasta is cooking, add olive oil to a medium sized skillet. Melt the steak until no longer pink. Add together the garlic, and carrots and cook for a infinitesimal more.
- Mix sauce: In a small bowl whisk together the brown sugar soy sauce, hoisin sauce, sesame oil, ginger, red pepper and pepper.
- Toss everything together: Add together the spaghetti to the skillet and cascade the sauce on peak and toss until incorporated.
Variations of Lo Mein
Traditionally Lo Mein is a stir fry repast that is fabricated up of noodles tossed with veggies or meats and an asian sauce. The great thing about information technology is that y'all can customize this incredible mixture of flavors and textures depending on what veggies and meats you have on hand. Variations volition make this meal more than convenient and fast, while still giving the aforementioned not bad tasting results!
- No noodles:Leave out the noodles for a simple veggie and meat stir fry. The thick and sweet sauce is insanely delicious and gives the dish so much flavour you will non fifty-fifty miss those carbs!
- Protein:Swap out the beef for chicken or shrimp if that's what you accept handy. Also endeavor Craven Chow Mein or Shrimp Stir fry for keen tasting recipes your family will go crazy over.
- Veggies just: Go out out the meat for a delicious vegetarian version of this meal. For more details on how to create the BEST veggie Lo Mein be sure to read my 20 Minute Vegetable Lo Mein recipe. Easiest Vegetable Stir Fry is a great recipe to cheque out also!
Can Y'all Brand Beefiness and Broccoli Lo Mein Ahead?
Yes! This is a fantastic recipe to make ahead as function of your family'south meal prepping! Let it to cool completely and shop in an airtight container. Information technology will remain practiced in the fridge for 3-iv days. Or, freeze it for up to vi months. Thaw in the refrigerator then heat on a skillet until warm throughout.
More Savory Beef and Broccoli Recipes
- Mongolian Beef and Broccoli
- Dull Cooker Cashew Beef and Broccoli Stir Fry
- Garlic Beef and Broccoli Noodles
- Ho-hum Cooker Korean Beef
- Super Easy Mongolian Beef
- 8 ounces lo mein noodles or spaghetti noodles
- iii cups broccoli florets
- 1 Tablespoon olive oil
- 8 ounce flank steak sliced against the grain
- 3 garlic cloves minced
- 1 medium carrot shredded
- ¼ cup packed dark-brown sugar
- ¼ loving cup reduced-sodium soy sauce
- 2 Tablespoons hoisen sauce
- 2 teaspoons sesame oil
- ¼ teaspoon basis ginger
- ¼ teaspoon crushed cerise pepper flakes
- ¼ teaspoon pepper
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In a large pot with humid water, cook the noodles according to package directions. Add the broccoli the last 5 minutes of cooking and let them melt until tender. Drain the noodles and broccoli.
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Cutting the flank steak beyond the grain in ¼ inch strips.
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While the pasta is cooking, add olive oil to a medium sized skillet. Cook the steak until no longer pink.
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Add the garlic, and carrots and cook for a minute more.
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In a small basin whisk together the brown saccharide soy sauce, hoisin sauce, sesame oil, ginger, cherry-red pepper and pepper.
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Add together the spaghetti to the skillet and pour the sauce on peak and toss until incorporated.
Updated on July 20, 2020 and April 4, 2021
Originally Posted on August xx, 2017
Serves: 4
Calories 407 kcal (20%) Carbohydrates 61 g (twenty%) Protein xx m (40%) Fat 10 thou (fifteen%) Saturated Fat ii chiliad (10%) Cholesterol 34 mg (11%) Sodium 760 mg (32%) Potassium 465 mg (xiii%) Fiber 3 g (12%) Sugar xv k (17%) Vitamin A 425 IU (9%) Vitamin C 61.5 mg (75%) Calcium 62 mg (6%) Iron 1.8 mg (10%)
All nutritional data is based on 3rd party calculations and is just an estimate. Each recipe and nutritional value will vary depending on the brands you utilize, measuring methods and portion sizes per household.
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